You are a nurse in an Intensive Care Unit. Your patient, Mr. Brown, has been on

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You are a nurse in an Intensive Care Unit. Your patient, Mr. Brown, has been on

You are a nurse in an Intensive Care Unit. Your patient, Mr. Brown, has been on a vent for about 71 hours. He is receiving IV fluids but no other nutrition (by IV or mouth).
Describe why would it be important to keep the interdisciplinary team updated with the following:
Number of days on a vent
amount of fluids via 0.9NaCl (NS) in a 24-hour period, and
the amount of time he has been NPO (“nil per os”, nothing by mouth).
Summarize the guidelines for nutrition intervention in ventilated patients. Cite one resource.
How would you explain to the family what is happening with the patient’s nutritional and fluid status when they ask, “How is Mr. Brown receiving nutrition? The man loved to eat!”

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