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Answer the following questions in 2 separate paragraphs. Each discussion questio
Answer the following questions in 2 separate paragraphs. Each discussion question should contain at least 1 APA in-text citation from chapter 9 in: Grosvenor, M. B., Smolin, L. A., & Christoph, L. R. (2021). Visualizing Nutrition: Everyday Choices (5th ed.). Wiley Global Education US. https://alibris.vitalsource.com/books/9781119592853 I have included my login information for the book. Outside sources are welcomed but a source from book must be included in each discussion question!
Question 1) Identify common pathogens that cause food-borne illness and the importance of food safety. (USLO 11.2)
Question 2) Recognize issues related to malnutrition in the world as well as the concept of “cycle of undernutrition.” (USLO 11.5)
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