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The French have two commandments that set them apart from other people. First of all, they believe that too much work is unhealthy, and second of all, they regard food as an important aspect of life. They believe that they work to live unlike other people who believe that they live to work. They take long weekends and have many holidays that keep them out of offices.
Many fulltime employees get more than 37 holiday days every year. They work for 35 hours a week, being a reduction from 39 hours since the year 2000. The government has requested employers to increase their working hours. What is more, state workers spend a lot of time doing things that are not connected with the work itself because government agencies and corporations do not have strict work regulations and policies.
In addition, they argue that they do not work a lot because they earn peanuts for their great efforts at work. Despite few working hours, the French achieve their goals because families usually work on various projects simultaneously. The French do not set many targets at work because they are certain of their failure.
Their meetings do not give results because of poor communication between members of the group or a team. On the other hand, they go on strikes to get conditions or privileges they want at their work. Dialogues are rarely sued to solve problems. The French have another commandment that makes food an important aspect of their culture.
They have preserved many stone-age culinary recipes. However, their recipes receive numerous criticisms for lack of hygiene. French people believe that bacteria should be allowed to breed and multiply, thus exposing food to microorganisms. They do not practice hygiene when preparing, transporting, or preserving food in restaurants.
Even though they treasure food, they ignore the importance of maintaining hygiene. For example, they do not clean utensils properly after and before their use. The French love to eat raw food especially fruits. Their culinary preferences are unique because while other countries have celebrity chefs, France has celebrity food.
The French also love junk food, however, research has shown that they are less fat than people from other countries are. They accuse Britons of consuming overcooked and boiled food, which they accompany with beer after meals. Despite criticism, they love several British meals such as cakes and biscuits. Britons spend a lot of money on staff and the décor of their restaurants and little money on food.
On the other hand, the French hate American food because they consider it to be junk. The French love alcohol. At the same time, they adopt a different from English people drinking style which often exposes them to numerous road accidents. They have developed several rules and rituals that are associated with food. It is a requisite for the French to follow these rules and observe the rituals.
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